Gorgeous to look at and delicious to eat. The filling is made with a ganache infused with native salbush and a rich, creamy caramel. The outer shell is caramelised white chocolate - gold caramel.
Saltbush and Caramel Truffle
Ingredients
Chocolate (Cocoa butter; Sugar; Whole milk powder; Milk sugar; Whey powder (milk); Skimmed milk powder; Caramelised sugar; Emulsifier: soya lecithin; Natural vanilla flavouring; Salt), sugar, butter (milk), invert sugar, cream (milk), glucose, sorbitol (420), dextrose, Colour (E174)
Allergens
Egg Free Gluten Free
Contains: Milk, Soya
May be present: Tree Nuts
Nutrition
Serving size: 13.5g
Per serve Per 100g Energy 279kJ 2070kJ Protein <1g 3.7g Fat (total) 3.7g 27.1g Saturated 2.2g 16.7g Carbohydrates 7.9g 58.7g Sugars 7.4g 55.1g Sodium 8mg 56mg